Prime Series · Gold Mark
Prime Ribeye
$14.40
Meat, Refined to the Essential
Meat, Cut to The essential.
Real cuts of Texas-raised beef. Baja Gold Sea of Cortez salt.
Nothing extra in the way of the bite.
2
Ingredients
TX
Raised & Sourced
1.75
Oz. of Real Cut
01
Featured Cuts
The Pryml edit.
Four standout cuts, ready for direct product detail and checkout.
Featured Cuts
01 — 04
Wagyu Series · Black Mark
Wagyu Ribeye
$16.00
Prime Series · Gold Mark
Prime New York Strip
$14.40
Prime Series · Gold Mark
Prime Picanha
$13.60
The Entire Label, on one clean page.
PRYML starts with the quality of the cut. Salt exists to bring it forward — never to cover it up.
01
The Whole Foundation
Texas-raised grass-fed beef
Raised on open Texas pastures. The rich, natural depth and buttery fat are the point — not something to season around.
02
The Finishing Note
Baja Gold Sea of Cortez salt
After air-drying, PRYML finishes the meat with a light spray of unrefined Baja Gold Sea of Cortez salt to bring the beef forward without burying it.
Ingredient transparency is not a slogan. It is the standard that guides every bag: real beef, air-drying, a light Baja Gold salt spray, and a label that says what it means.
03
Reaction Clips
Watch the bite land in real time.
Three supplied reaction clips. Press play to watch each full response with sound when you are ready.
01
02
03
04
From Pasture to Pack
Make the process part of the proof.
The process is deliberately simple: select the meat, air-dry it, then finish it with a light Baja Gold Sea of Cortez salt spray before packing.
Shop Top Products
01
Start with the cut
PRYML begins with real Texas-raised grass-fed beef — the cut sets the flavor before anything else happens.
02
Air-dry the meat
The selected meat is air-dried, keeping the process focused on the cut itself rather than a long list of added inputs.
03
Finish with Baja Gold
After air-drying, a light spray of Baja Gold Sea of Cortez salt finishes the meat and lets the flavor of the cut lead.
04
Pack it simply
Then it goes into the bag with the same short ingredient story: real meat, Baja Gold salt, and nothing to decode.
05
Featured Cuts
The Pryml edit.
Four standout cuts, ready for direct product detail and checkout.
Featured Cuts
01 — 04
Prime Series · Gold Mark
Prime Ribeye
$14.40
Wagyu Series · Black Mark
Wagyu Ribeye
$16.00
Prime Series · Gold Mark
Prime New York Strip
$14.40
Prime Series · Gold Mark
Prime Picanha
$13.60
Questions, answered
No fine print.Just straight answers.
The details matter. Here is what shoppers ask before they make their first bag a regular order.
Shop top productsThe current PRYML ingredient story is intentionally short: Texas-raised grass-fed beef and Baja Gold Sea of Cortez salt. Product pages provide the most current information for each cut.
PRYML describes its beef as Texas-raised and grass-fed, raised on open Texas pastures. The brand’s sourcing story centers on origin, simple inputs, and real cuts of meat.
PRYML starts with air-dried meat and a light Baja Gold Sea of Cortez salt spray. The result is designed to keep the flavor of the cut in front, with a light, crisp snap rather than conventional jerky texture.
For the current Nutrition Facts panel, serving information, and product-specific details, open the live product page before purchase. This keeps the information aligned with the current bag and inventory.
For current storage and best-by guidance, follow the instructions on your bag or consult the live product page for the cut you are purchasing. This avoids substituting an estimate for the most current package guidance.
Shipping availability, pricing, and delivery timing are calculated at checkout for your address. Tap Shop Now to see the current options available to you.
Yes. PRYML’s current product page offers the Palladium Card member option with recurring delivery. Review the product page for the current pricing, cadence, and cancellation terms before subscribing.
